Ciao features classic Italian favorites like Chicken or Veal Piccata, Marsala, or Parmigiano, a variety of authentic regional pastas, fresh seafood, perfectly grilled steaks, handmade desserts, and artisanal bread baked fresh every day. You can also savor original recipes like the Handmade Lobster Raviolis in a

Lemon Cream Sauce or Warm Balsamic Strawberries topped with a sweet Mascarpone Cream.

Many courses may be ordered as full or half portions, allowing you to create a menu to suit your taste

 and appetite. Weekly menu specials offer even

 more variety to your dining options.

 

Variety also extends to your choice of where to dine. Ciao offers full service in the main dining room, at the snazzy red leather topped bar or dine al fresco at
one of the outdoor tables. You can even reserve one
of our private rooms for your next dinner.

 

The Secundo Room seats up to sixteen guests and
the Primo Room can accommodate up to fifty guests
and has its own private bar!

 

Call 293-9333 for dinner reservations.

Ciao is open seven nights a week.
The dining room opens at 5pm.
Live jazz in the
Primo Room starts      at 9pm Friday

and Saturday, 

7pm on Sunday.